
- The number of permits issued is limited to 136 annual permits, a 75 percent reduction from historical permit issuances.
- Permits are issued through a lottery system (selected randomly) by each district office. Individuals may submit their names at more than one district office.
- A permit allows a person to harvest 1-3 wet pounds (at $40 per pound) of wild ginseng in the ranger district where the permit is issued.
- The permitted harvest season is 2 weeks. Harvesting will be allowed September 1 through September 15, 2018.
- Each District Ranger may further limit ginseng harvests to certain areas of the national forest to allow the plants to regenerate or to protect designated wilderness and other natural areas. Harvest area descriptions and maps will be provided to permit recipients.
- Harvest is prohibited in designated wilderness and other natural areas set aside for research purposes, such as Walker Cove and Black Mountain.
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Published at 2:02 pm on May 29, 2018



















